Toma Artisanal Bloody Mary Mix
Toma is a premium Bloody Mary mix made in New York with our own chipotle tomatillo sauce, sriracha and steak sauce. Its peppery, savory and slightly smoky flavor profile will take your brunch game to a whole new level!
Toma is all-natural and uses an organic, gluten-free, vegan Worcestershire sauce. We also avoid using preservatives and high fructose corn syrup because we want you to impress your brunch guests, not feed them things you can’t pronounce.
Water, Tomato Paste, Worcestershire Sauce, (Organic Vinegar, Organic Gluten Free Tamari (Water, Organic Soybeans, Salt) Organic Evaporated Cane Juice, Salt and Organic Spices), Tomatillo, Horseradish, Dijon Mustard (Distilled Vinegar, Water, No. 1 Grade Mustard Seed, Salt, White Wine, Sugar, Pectin, Citric Acid, Tartaric Acid, Spice, Tumeric), Salt, Lemon Juice, Balsamic Vinegar, Bell Pepper, Jalapeño Pepper, Ground Dehydrated Chipotle, Orange Juice, Garlic, Ketchup (Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavoring), Spices, Agave Syrup, Cider Vinegar, Onion, Gluten Free Soy Sauce (Water, Soybeans, Salt, and Alcohol), Raisins, Fig.